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In the center of Pau, near the castle district in a small quiet street, "Les Rosbifs" offers a unique fusion of British and Bearn flavors and dishes
Local and seasonal ingredients and French know-how are used for classic dishes straight out of the British cookbook. Tasty, original, witty, you'll find Scotch Egg or Fish & Chips alongside the Os à Moelle. On Sundays, there is a real British brunch, with a 'Full English' breakfast and the best English tea, of course! The Rosbifs offer Real...