Learn how to limit undesirable substances in food.
Which foods to choose? What cooking methods should be used?
Which materials to choose? Find out about anti-inflammatory diets that are good for your health.
Led by a dietician from the Maison de la Nutrition des Pyrénées (in partnership with CSO-Nouvelle Aquitaine).
Opening times
On 29 April 2026
- 14:30 at 16:30
Rates
Free of charge
From €0.00
Location
Contact the organizer




