3 february > 25 february

RDV santé - "Le burn-out: quand l'épuisement professionnel impacte notre santé"

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64000 Pau

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- From3February
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Eating fermented foods contributes to the richness of our microbiota, an ally of our health. Come and join us, in small groups and in a friendly atmosphere, to prepare lacto-fermented vegetables, and leave with a jar of vegetables and a practical guide.
A tasting session will be offered at the end of the workshop.
Hosted by Collectif Miam !