The restaurant is located in the heart of the small village of Laroin, 2km from the shopping centers of Lescar and 500m from beautiful walks along the Gave de Pau.
In a friendly atmosphere with a modern decor, you will come to taste reworked local dishes: from the pork knuckle confit for 7 hours to the beef tartar prepared in front of you, passing by the duck breast in orange sauce or various seasonal fishes.
For dessert, you can choose between the cork waffle with chocolate and whipped...