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After taking 2 years to renovate their restaurant, Karine and Olivier have opened the doors of Arraditz, a Béarn culinary gem. Located on 2 rue Cachau in Lescar, once known as La Terrasse this restaurant remains a gastronomic treat that's also easy on the eye. Food wise, they have earned their stripes. Karine has worked alongside the great pastry chef Christophe Michalak and Olivier with the Ibarboure Brothers, under Stephan Carrade at the Ruffet Restaurant in Paris and in Australia before...
Chef
Chef
Olivier NICOLAUServices
Services
Air conditioned
Private parking
Terrace
Banquets
Seminars
Wifi
Services offered
Quality standards
Quality standards
Restaurant de Qualité
Gault Millau
MichelinRates
Rates
Adult menu
From 49€ to 85€
A la carte
From 69€ to 81€
Children's menu
From 22€
Payment methods
Payment methods
Payment methods
Payment cards
CashCapacity
Capacity
80 place setting
15 Dining tables outside
Groups (Max capacity)
Groups (Max capacity)
- 60 Person(s)
- 5 Person (s) mini
- 60 Maximum number of people
Accepted customers
Accepted customers
- Individuals
- Groups
Openings
Openings
All year
All year
Wednesday
12:00 - 13:00
20:00 - 21:30
Thursday
12:00 - 13:00
20:00 - 21:30
Friday
12:00 - 13:00
20:00 - 21:30
Saturday
12:00 - 13:00
20:00 - 21:30
Sunday
12:00 - 13:00
Location
Location
Spoken languages
Spoken languages
Environment
Environment
- Accessible on foot from the tourist office
- In the town centre
